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Diploma in Business & Hospitality Management

Business and Hotel Management School - BHMS, Switzerland
Diploma in Business & Hospitality Management
Next enrollment cycle January 2024 See all cycles
Total Cost KES 4,118,897
Course Accredited By ACF
1 Years On Campus Undergraduate Diploma

This one-year programme is designed for those who have completed their secondary education and are looking for a career in the hospitality/tourism industry or the international business sector. 

It has a dual focus on developing a broad understanding of the operational aspects of the international hotel industry and building knowledge of key business and management principles. It comprises of one semester of 20 weeks plus 4-6 months paid internship in Switzerland or overseas.

Enrollment Cycles

  • January 2024
  • February 2024
  • April 2024
  • May 2024
  • July 2024
  • August 2024
  • October 2024
  • November 2024

Entry Requirements

  • Minimum 17 years of age with successfully completed minimum 11 years secondary education.
  • English language skills at a level of IELTS 5.0 or equivalent.

 

Year 1 

1st Semester // 6 months // 4 terms

  • Consumer Marketing
  • Organisational Behaviour
  • Professional Development & Communications
  • Academic Writing & Study Skills
  • Academic English Communications I, II, III, IV
  • German Communication I, II, III, IV
  • Introduction to Hospitality & Tourism
  • Beverage Studies
  • Introduction to Dining Operations LAB
  • Food & Beverage Service Operations LAB
  • Kitchen Operations LAB
  • Economics for the Global Service Industry ¹
  • Restaurant Revenue Management ¹
  • Contemporary Food & Beverage ¹
  • Elective Language ¹

2nd Semester // 4-6 months

  • Diploma Internship
  • Diploma

Interested in this course?

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