Advanced Diploma in Hospitality Management

Integrated Masters with deeper specialization and research focus
Taught in English
Duration 2 Years
Mode On Campus
Level Undergraduate
Degree Undergraduate Diploma
Closing soon September 2026

Course Overview

The Advanced Diploma in Hospitality Management at Rushmore Business School is designed for aspiring professionals who aim to excel in the dynamic global tourism and hospitality industry. You will gain a comprehensive understanding of essential operational and strategic areas, from managing rooms division and food and beverage services to navigating finance, human resources, and marketing within this sector. This undergraduate diploma provides a robust foundation for those seeking to enter or advance their careers in managerial roles, equipping you with the knowledge and skills demanded by this vibrant and service-oriented field.

You will study this qualification full-time on campus over two years, immersing yourself in a curriculum that balances theoretical learning with practical application. The course structure includes modules such as Rooms Division Operations, Food and Beverage Management, Customer Relationship Management, and Strategic Marketing, preparing you for real-world challenges. You will develop critical thinking and problem-solving abilities, culminating in a readiness to pursue diverse career paths within hospitality management or to articulate to further undergraduate studies.

Course Curriculum & Details

Detailed information for serious evaluators

Program Overview

This Advanced Diploma in Hospitality Management program provides a comprehensive foundation in the operational and supervisory aspects of the hospitality industry. Students will explore key areas such as rooms division, food and beverage operations, and customer service management. The curriculum further delves into financial management, human resources, strategic marketing, and contemporary issues, preparing graduates for diverse roles within the global tourism and hospitality sectors.

1 Year 1 / Semester 1

Rooms Division Operations
Rooms Division Supervision
Food and Beverage Operations
Food and Beverage Supervision

2 Year 1 / Semester 2

Finance in Tourism and Hospitality
Customer Service Management in Tourism and Hospitality
Global Tourism and Hospitality

3 Year 2 / Semester 1

Understanding Funding and Finance in Tourism and Hospitality
Human Resource Management in Tourism and Hospitality
Customer Relationship Management in the Tourism and Hospitality industry

4 Year 2 / Semester 2

Strategic Marketing in the Tourism and Hospitality industry
Contemporary Issues in the Tourism and Hospitality industry
Food and Beverage Management
Facilities Management in the Tourism and Hospitality industry

Cost & Affordability

A clear picture of what this course will cost you

Program Costs

First Year Fee Tuition fee
USD 4,000.00
Second Year Fee Tuition fee
USD 4,000.00
Total Program Cost Estimated total tuition
USD 8,000.00

Currency note: Program costs shown in USD based on the available tuition breakdown.

Living Costs

Accommodation
USD 280.00 - USD 773.00
Food & Groceries USD 10,320.00 - USD 12,900.00
Transport USD 59,340.00 - USD 61,920.00
Utilities & Bills USD 1,548.00 - USD 2,064.00
Estimated Total USD 71,208.00 - USD 76,884.00

Living cost estimates are based on Mauritius Campus.

Why Study Advanced Diploma in Hospitality Management at Rushmore Business School

What makes this program stand out

September 2026 Closing soon

Next intake is in September 2026

Life at Rushmore Business School in Mauritius

What daily life looks like for international students

Language

English

Primary language everywhere

Climate

Mild & Rainy

10-20°C average, pack layers

Safety (Numbeo Safety Index)

Very Safe

Exeter is one of UK's safest cities

Frequently Asked Questions

Common questions about Advanced Diploma in Hospitality Management at Rushmore Business School

Can I work while studying?

International students can work up to 20 hours per week in Mauritius without needing a separate work permit.

What jobs can I get after studying this course?

Graduates can pursue roles such as Hospitality Manager, Events Coordinator, Restaurant Manager, or Customer Service Manager.

What will I actually study in this course?

This course covers vital areas like Rooms Division Operations and Food and Beverage Management. It balances theoretical knowledge with practical application to prepare you for a career in the hospitality industry.

When can I start — what are the intake months?

The Advanced Diploma in Hospitality Management has intakes in February, June, and September. Choose the intake that best fits your schedule to start your journey in hospitality management.
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