The Agricultural Science - BAgrSc (Hons) at University College Cork provides you with a comprehensive education grounded in fundamental sciences and tailored for the dynamic agri-food sector. You will develop core knowledge in sustainable food production, master the application of the latest tools and technologies, and critically examine the business of dairying and broader agricultural enterprises. This programme is designed for motivated students seeking to build a robust foundation in agricultural science, preparing you to be a highly skilled graduate uniquely positioned to capitalise on the vast employment opportunities within this essential industry. You will explore key areas such as biochemistry, plant and animal physiology, and international food policy.
This full-time, on-campus undergraduate degree is studied over four years, integrating essential scientific principles with practical application. Your learning journey will encompass core modules in areas like soil science, animal nutrition, and biostatistics, preparing you for real-world challenges. A distinctive feature is the AG3001 Agricultural Science Work Placement in Year 3, offering invaluable hands-on experience. In your final year, you will undertake a significant AG4001 Final Year Research Project, applying your accumulated knowledge to a specific area of agricultural science. You will graduate with the expertise and practical skills demanded by employers in global food policy, agri-business management, and sustainable production systems.