Bachelor of Hospitality Management

Integrated Masters with deeper specialization and research focus
Taught in English
Duration 3 Years
Mode On Campus
Level Undergraduate
Degree Bachelors Degree
Closing soon February 2027

Course Overview

The Bachelor of Hospitality Management at the International College of Management, Sydney, is your gateway to a dynamic and globally significant industry. You will explore the core principles of management within the context of tourism, hospitality, and events, developing a comprehensive understanding of financial literacy, marketing, and operational excellence. This undergraduate degree is ideal for aspiring leaders who are passionate about service and eager to contribute to an industry that thrives on exceptional guest experiences and innovative solutions. You will gain the essential business acumen and specialised hospitality knowledge needed to excel.

This full-time, on-campus degree is structured over three years, integrating theoretical learning with practical application. You will engage in core subjects like Rooms Division Operations, Gastronomy, and Revenue Optimisation, alongside crucial business modules. A distinctive feature of this program includes two Professional Placement opportunities, allowing you to gain invaluable industry experience and build professional networks. You will graduate with a Bachelor of Hospitality Management, prepared for diverse career paths in hotels, resorts, event management, and beyond, equipped with the skills to lead and innovate in this exciting field.

Course Curriculum & Details

Detailed information for serious evaluators

Program Overview

The Bachelor of Hospitality Management program provides a comprehensive foundation in the dynamic hospitality industry. Students will explore core areas such as tourism, hospitality, and event management, alongside essential business skills including marketing, financial literacy, and data-informed decision-making. The curriculum emphasizes practical application through modules on rooms division, food and beverage service, and bar operations, culminating in professional placements and a capstone project to prepare graduates for leadership roles.

1 Trimester 1

Pathway to success
Management solutions for a changing world
Introduction to tourism, hospitality and events
Financial and commercial literacy

2 Trimester 2

Marketing
Rooms division operations
Global citizenship
Data informed decision making

3 Trimester 3

Creativity & innovation for business
Business law for managers
Food and beverage service
Bar and mixology

4 Trimester 4

Professional placement I

5 Trimester 5

Professional placement II

6 Trimester 6

Elective 200
Economics for managers
Unlocking your leadership potential
Gastronomy

7 Trimester 7

Revenue optimisation
Service and experience management
Ethics, sustainability & profit
Elective 300

8 Trimester 8

Hotel management simulation
Elective 300
Elective 300
Capstone

Cost & Affordability

A clear picture of what this course will cost you

Program Costs

First Year Fee Tuition fee
USD 25,249.00
Second Year Fee Tuition fee
USD 25,249.00
Third Year Fee Tuition fee
USD 25,249.00
Total Program Cost Estimated total tuition
USD 75,747.00

Currency note: Program costs shown in USD based on the available tuition breakdown.

Living Costs

Accommodation
USD 552.00 - USD 3,370.00
Food & Groceries USD 3,396.00 - USD 5,093.00
Transport USD 1,019.00 - USD 1,698.00
Utilities & Bills USD 1,698.00 - USD 3,396.00
Estimated Total USD 6,113.00 - USD 10,187.00

Living cost estimates are based on Northern Beaches Campus.

Outcomes & Employability

What happens after you graduate

100%
Graduate Employment Rate Within 6 to 12 months of graduation

Common Graduate Roles

Airline & Airport ServicesCloud Computing & InfrastructureCybersecurityData Science & AnalyticsEducational Support ServicesEnvironmental & Sustainability ServicesInsurance & Risk ManagementRefining & PetrochemicalsSatellite CommunicationsTax & Legal Compliance

Top Employers Hiring for this course

Accenture

Accor

American Express

Avolta

Bosch

Deutsche Bank

Hilton

Hubspot

Why Study Bachelor of Hospitality Management at International College of Management, Sydney

What makes this program stand out

February 2027 Closing soon

Next intake is in February 2027

Life at International College of Management, Sydney in Australia

What daily life looks like for international students

Language

English

Primary language everywhere

Climate

Mild & Rainy

10-20°C average, pack layers

Safety (Numbeo Safety Index)

Very Safe

Exeter is one of UK's safest cities

Frequently Asked Questions

Common questions about Bachelor of Hospitality Management at International College of Management, Sydney

Can I work while studying?

International students can work up to 48 hours per fortnight during term and unlimited hours during breaks. No separate work permit is required.

What English language score do I need for this course?

To qualify, international students must meet specific English proficiency requirements. Acceptable scores include a Duolingo overall score of 100 or IELTS overall score of 6.0.

What jobs can I get after studying this course?

Graduates can pursue job titles such as Hotel Manager, Event Coordinator, Restaurant Supervisor, and Resort Manager.

What will I actually study in this course?

This degree covers key areas like financial literacy and operational excellence within hospitality and tourism. Additionally, students benefit from practical placement opportunities to gain industry experience.

When can I start — what are the intake months?

The Bachelor of Hospitality Management offers intakes in February, May, and August each year. This provides flexibility for students to start their studies according to their schedules.
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