The Bachelor of Science (Honours) in Human Nutrition & Dietetics at Technological University Dublin offers you an integrated training in the science of nutrition and dietetics, and its applications to human health and well-being at both individual and community levels. This joint TU Dublin/TCD BSc course is the only one of its kind in the Republic of Ireland, providing a unique foundation for a career as a dietitian or public health nutritionist. You will learn to apply core science knowledge to dietetics and human nutrition, developing essential scientific and analytical skills, with a strong emphasis on evidence-based practice and critical evaluation of scientific data.
Studied full-time on campus over four years, this programme involves a blend of theoretical learning and practical application, including extensive practice placements. You will explore subjects from nutrition science and biochemistry to clinical dietetics and public health nutrition, developing problem-solving skills and the ability to undertake research. Your final year culminates in a significant research project and further practice-based studies. You will graduate equipped to seek employment as a dietitian or clinical nutritionist in public or private sectors, or in roles within the food industry, sales, and marketing.