The MSc Clinical Nutrition and Dietetics at University College Dublin offers you a comprehensive postgraduate pathway into the vital field of nutritional science and its application to health. As global awareness grows regarding the impact of diet on chronic disease prevention, management, and overall well-being, this programme equips you to become a leader in evidence-based practice. You will explore complex concepts in dietetics through the life cycle, advanced clinical nutrition, and professional practice, preparing you for impactful roles in diverse healthcare settings. This Masters degree is ideal for those seeking to deepen their expertise and contribute meaningfully to public health.
This full-time, on-campus Masters programme is delivered over two years, providing an immersive learning experience. You will engage with core modules and practical placements in both acute and non-acute clinical environments, alongside undertaking a significant dissertation project in your second year. This hands-on approach, combined with rigorous academic study, ensures you develop advanced analytical and problem-solving skills. Upon graduation, you will be well-prepared to pursue registration with the Dietitians Registration Board (CORU) and embark on rewarding careers in hospitals, community health services, research, and beyond.