Hospitality

Integrated Masters with deeper specialization and research focus
Taught in English
Duration 2 Years
Mode On Campus
Level Undergraduate
Degree Undergraduate Diploma
Closing soon May 2027

Course Overview

The Hospitality Undergraduate Diploma at St Lawrence College is your gateway to a dynamic and rewarding career in a globally significant industry. If you are passionate about providing exceptional guest experiences and managing diverse operations, this program is designed for you. You will explore key areas such as food and beverage management, accommodation operations, marketing essentials, and customer service, gaining a comprehensive understanding of the sector's demands. This diploma equips you with the foundational knowledge and practical skills necessary to excel in roles across hotels, restaurants, event planning, and tourism, preparing you for immediate industry entry.

You will study this programme full-time on campus over two years, engaging with a curriculum that balances theoretical learning with hands-on application. Your learning journey includes essential skills in communications, sales, human resources, and business computer applications, alongside specialized hospitality topics like wine, beer, spirits, and law. A significant component of your final semester is a practical field placement, allowing you to apply your developing expertise in a real-world hospitality or tourism setting. Upon graduation, you will be well-prepared for supervisory and management positions within the vibrant hospitality industry, both domestically and internationally.

Course Curriculum & Details

Detailed information for serious evaluators

Program Overview

This program provides a comprehensive introduction to the hospitality industry, covering essential skills and knowledge for success. Students will explore foundational concepts in communications, customer service, and food and beverage operations, alongside principles of marketing and human resources. The curriculum progresses to advanced topics such as accommodation and beverage management, legal aspects, and culinary arts, culminating in a practical field placement experience.

1 Semester 1

Communications for college
Food & beverage skills & service
Principles of customer service for hospitality and tourism
Sanitation, safety and hygiene
Introduction to hospitality
Marketing essentials
General education course

2 Semester 2

Professional selling
Principles of human resource management
Ethics and principled negotiation
Hospitality and tourism law
Business computer applications
General education online

3 Semester 3

Accommodation operations
Introduction to wine, beer and spirits
Conferencing and banqueting
Food & beverage management
Accounting fundamentals
General education course

4 Semester 4

Culinary skills
Advanced food and beverage skills and service
Front office operations
Accommodations management and sustainability
Train the trainer
Field placement: hospitality or tourism

Cost & Affordability

A clear picture of what this course will cost you

Program Costs

First Year Fee Tuition fee
USD 12,003.00
Second Year Fee Tuition fee
USD 12,003.00
Total Program Cost Estimated total tuition
USD 24,006.00

Currency note: Program costs shown in USD based on the available tuition breakdown.

Living Costs

Accommodation
USD 411.00 - USD 1,164.00
Food & Groceries USD 2,167.00 - USD 3,901.00
Transport USD 781.00 - USD 1,214.00
Utilities & Bills USD 1,041.00 - USD 1,561.00
Estimated Total USD 3,989.00 - USD 6,676.00

Living cost estimates are based on Kingston Campus.

Outcomes & Employability

What happens after you graduate

91%
Graduate Employment Rate Within 6 to 12 months of graduation

Common Graduate Roles

Airline & Airport ServicesCustomer Experience & Guest RelationsFood & Beverage ServiceFood Safety & Quality AssuranceFood Science & TechnologyHospitality TechnologyLuxury & Wellness HospitalityNutrition & DieteticsRestaurant & Food ServiceTour Operations & Guiding

Top Employers Hiring for this course

Mcdonalds

Why Study Hospitality at St Lawrence College

What makes this program stand out

May 2027 Closing soon

Next intake is in May 2027

Life at St Lawrence College in Canada

What daily life looks like for international students

Language

English

Primary language everywhere

Climate

Mild & Rainy

10-20°C average, pack layers

Safety (Numbeo Safety Index)

Very Safe

Exeter is one of UK's safest cities

Frequently Asked Questions

Common questions about Hospitality at St Lawrence College

Can I work while studying?

International students can work up to 24 hours per week off-campus during the term and unlimited hours during breaks. On-campus work has no hour restriction.

What English language score do I need for this course?

To enroll, you need to meet specific English test requirements. For instance, a Duolingo overall score of 110 is required, or a TOEFL overall score of 78.

What jobs can I get after studying this course?

Graduates can pursue jobs such as hotel manager, food and beverage supervisor, event coordinator, and accommodations manager.

What will I actually study in this course?

Do you love the thought of a domestic or international career? Whether you dream of traveling abroad, or prefer to remain closer to home, the Hospitality program at St. Lawrence College will prepare you to launch a dynamic and satisfying career in the diverse and exciting Hospitality Industry.

There is a high demand for skilled and knowledgeable people in all areas of the hospitality industry, especially in the food, beverage, and accommodations sectors. You will learn about a

When can I start — what are the intake months?

The Hospitality program at St. Lawrence College has intakes in May and September. This allows you to choose a start date that fits your schedule.
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