Hospitality & Tourism Management

Integrated Masters with deeper specialization and research focus
Taught in English
Duration 2 Years
Mode On Campus
Level Undergraduate
Degree Undergraduate Diploma
Closing soon October 2026

Course Overview

The Undergraduate Diploma in Hospitality & Tourism Management at InterNapa College is your gateway to a dynamic global industry. You will explore the core principles of hospitality and tourism, from culinary arts and front office operations to marketing and event management. This program is designed for ambitious individuals eager to develop a customer-centric service culture and gain the essential skills for supervisory roles. You will gain a deep understanding of industry trends and market needs, preparing you to excel in a constantly evolving professional landscape.

This full-time, on-campus program is structured over two years, integrating theoretical knowledge with practical application. You will engage with subjects such as Gastronomy, Food & Beverage Service, and Tourism Marketing, alongside essential business skills in Accounting and Organizational Behavior. A significant component includes practical experience, potentially through internships, allowing you to apply your learning directly. You will graduate with a robust skill set, ready to pursue diverse career opportunities within the international hospitality and tourism sectors.

Course Curriculum & Details

Detailed information for serious evaluators

Program Overview

This program provides a comprehensive foundation in Hospitality and Tourism Management. Students will explore core areas such as gastronomy, culinary theory, food and beverage service, housekeeping, and front office operations. The curriculum also covers essential business principles, including accounting and organizational behavior, alongside vital communication skills in English and an option for foreign language study. Practical experience is integrated through internships and a range of elective courses to tailor the learning experience.

1 Hospitality Requirements

Introduction to Gastronomy & Culinary Theory Compulsory
Introduction to Hospitality Management Compulsory
Food & Beverage Service Compulsory
Housekeeping & Maintenance Management Compulsory
Internship I Compulsory
Front Office Operations Compulsory
Culinary Management Compulsory
Restaurant Operations Management Compulsory
Bar & Beverage Operations Compulsory
Banqueting & Events Operations Compulsory

2 Tourism Requirements

Introduction to Travel & Tourism Compulsory
Marketing for Hospitality & Tourism Compulsory

3 Business Requirements

Introduction to Accounting I Compulsory
Organizational Behavior Compulsory

4 Math Requirements

Business Mathematics Compulsory

5 Computer Requirements

Computer Applications Compulsory

6 English Language Requirements

College English Compulsory
Academic English Compulsory

7 Foreign Language Electives

French for Hospitality I Elective
French for Hospitality II Elective
Greek for Hospitality I Elective
Greek for Hospitality II Elective

8 General Education Electives

Introduction to Accounting II Elective
E-Commerce in Hospitality & Tourism Elective
Food & Beverage Management Elective
Human Resource Management for Hospitality Elective
Introduction to Management Elective

Cost & Affordability

A clear picture of what this course will cost you

Program Costs

First Year Fee Tuition fee
USD 5,881.00
Second Year Fee Tuition fee
USD 5,881.00
Total Program Cost Estimated total tuition
USD 11,763.00

Currency note: Program costs shown in USD based on the available tuition breakdown.

Living Costs

Food & Groceries USD 660.00 - USD 825.00
Transport USD 562.00 - USD 702.00
Utilities & Bills USD 1,790.00 - USD 5,613.00
Estimated Total USD 3,012.00 - USD 6,975.00

Living cost estimates are based on Famagusta Campus.

Why Study Hospitality & Tourism Management at InterNapa College

What makes this program stand out

October 2026 Closing soon

Next intake is in October 2026

Life at InterNapa College in Cyprus

What daily life looks like for international students

Language

English

Primary language everywhere

Climate

Mild & Rainy

10-20°C average, pack layers

Safety (Numbeo Safety Index)

Very Safe

Exeter is one of UK's safest cities

Frequently Asked Questions

Common questions about Hospitality & Tourism Management at InterNapa College

Can I work while studying?

International students can work up to 20 hours per week during term time and 38 hours during breaks in Cyprus. A work permit is needed for specific fields such as hospitality, agriculture, and caregiving.

What English language score do I need for this course?

Minimum English language requirements include a TOEFL overall score of 71, with specific criteria for listening, reading, speaking, and writing. Alternatively, a minimum IELTS overall score of 5.0 or PTE overall score of 58 is acceptable.

What jobs can I get after studying this course?

Potential job titles include Hotel Manager, Event Coordinator, Restaurant Supervisor, Travel Agent, and Customer Service Representative.

What will I actually study in this course?

This program is designed to develop cognitive, technical, and transferable skills aligned with industry trends. Key topics include food and beverage operations and hospitality management.

When can I start — what are the intake months?

The Hospitality & Tourism Management program has intakes in February, June, and October each year. Be sure to apply before the respective deadlines for your chosen intake month.
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